Briess White Sorghum Syrup (Gluten Free)

White Sorghum Syrup.jpg
White Sorghum Syrup.jpg

Briess White Sorghum Syrup (Gluten Free)

13.50

Briess BriesSweet™ White Sorghum Syrup is a concentrated wort made from 100% white sorghum grain. Produced using an all natural, enzyme-based brewing process, it provides proteins and amino acids necessary for yeast nutrition, head retention, and body. It functions as a one-to-one substitute for conventional liquid malt extract, and is gluten free and hypo-allergenic. The unique flavor is very mild and the color is light.

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Malts: White Sorghum Grain

Malt Solids: 79%

Fermentability: 75%

Color: 3 °Lovibond

Specific Gravity: 1.035