Pale Rye Malt

rye malt.jpg
rye malt 2.jpg
rye malt.jpg
rye malt 2.jpg

Pale Rye Malt

from 2.10

Pale Rye malt is made from high-quality German rye to exhibit classic rye malt characteristics. It lends a biscuit-like flavor, smooth - almost oily - component, and malty-sweet aromas with hints of bread and honey. A great choice for rye beer styles or to spice up almost any brew.

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Malt Type:    Specialty
Grain Origin:    Germany
Color:    2-4.3 ┬░Lovibond (4-10 EBC)
Protein:    
Moisture:    6% max.
Extract (dry):    81% min.
Diastatic Power:    
Usage:    30% max